BAR SNACKS
SYDNEY ROCK OYSTERS GF
Kilpatrick 22.9 h-doz / 39.9 doz
Natural 21.9 h-doz / 38.9 doz
CHEESEY GARLIC BREAD 9.9
BOWL OF CHIPS 10.9
Served with aioli.
BOWL OF SWEET POTATO FRIES 10.9
Served with tomato relish.
CRISPY CHICKEN WINGS 13.9
Served with Sriracha aioli.
DUTCH CROQUETTES (6) 17.9
Slow cooked beef crumbed and served with bechamel sauce.
FISH TACOS (3) 19.9
Battered fish, coleslaw, guacamole, onion and coriander in a wheat tortilla.
PRAWN SKEWERS (4) 19.9 (6) 24.9
Marinated in sweet chilli & garlic.
BAO BUNS (4)
Marinade of soy and five spices, coriander, carrot, eschalots, chilli, spring onions.
SLOW-COOKED PORK BELLY 22.9
GRILLED DUCK BREAST 24.9
SPECIALS
COCONUT LENTIL CURRY VE 21.9
Spicy coconut curry with red lentils, roasted sweet potato and spinach, served with basmati rice.
BEEF STROGANOFF 24.9
Tender slow-cooked beef strips, mushroom and onion, simmered in a rich creamy sauce with hint of Worcestershire, served with creamy mash and green beans.
PULLED PORK BURGER 23.9
BBQ pulled pork, mixed lettuce, tomato, tasty cheese, crispy onion rings, pickles and garlic aioli on a toasted milk bun, served with chips and coleslaw.
ROASTED DUCK BREAST 32.9
Pan-seared duck breast with mixed berry sauce, served on creamy mash, pumpkin puree and broccolini.
THE GRILL
BLACK ANGUS SCOTCH FILLET GF ON REQ 300G 39.9
Char-grilled 300g grain fed Black Angus scotch fillet (220 day aged). Served with your choice of two sides & sauce.
NORTHERN RIVERS BLACK ANGUS SIRLOIN GF ON REQ 300g 35.9
Char-grilled 300g grain fed Sirloin (220 day aged). Served with your choice of two sides & sauce.
PEPPER CRUSTED STEAK 300g 39.9
Char-grilled 300g grain fed Black Angus Scotch fillet with a peppercorn crust, finished with a Cognac cream sauce. Served on mash & green beans.
BBQ PORK RIBS 37.9
Char-grilled pork ribs marinated in BBQ sauce, served with chips & salad.
SIDES
VEGETABLES GF
CHIPS
MASHED POTATO GF
SALAD GF
SAUCES
GRAVY
MUSHROOM SAUCE GF
DIANNE SAUCE GF
PEPPER SAUCE
BBQ SAUCE
TOMATO SAUCE
HOT ENGLISH MUSTARD
SEEDED MUSTARD
FRENCH MUSTARD
BURGERS
THE CIVIC PUB BURGER 23.9
Beef patty with bacon, cheese, tomato, pickles, caramelised onion, lettuce & aioli on a toasted milk bun. Served with chips.
FRIED CHICKEN BURGER 23.9
Crispy fried buttermilk chicken breast, baby Cos, coleslaw, coriander and house-made chilli aioli served on a toasted milk bun, served with chips.
KIDS
CHEESE BURGER 16.9
Beef patty, tomato sauce & cheese, served with chips and tomato sauce.
KIDS SCHNITZEL 16.9
Half chicken schnitzel, served with chips & tomato sauce.
FISH & CHIPS 16.9
Battered fish with chips & salad.
DESSERTS
STICKY DATE PUDDING 12.9
Served with cream & ice cream.
CHOCOLATE BROWNIE 12.9
Dark chocolate brownie, ice cream, strawberries & candied walnuts.
ICE CREAM 9.9
Vanilla ice cream with mixed berries & maple syrup.
KIDS ICE CREAM 5.0
Two scoops of vanilla ice cream with chocolate sauce.
Doggo Meals
STEAK TARTARE (DOG STYLE) 6.5
200g raw cubed steak.
STEAK & VEG 6.5
200g medium rare steak with steamed mixed vegetables.
SPARKLING WINES
N/V REDBANK “EMILY” SPARKLING 11.4GLS 37.9
Whitfield, Victoria
PIZZINI PROSECCO 11.4GLS 37.9
King Valley Victoria
BIRD IN THE HAND SPARKLING PINOT CHARDONNAY 48.9
Adelaide Hills, South Australia
2018 JANSZ $59.0
Tasmania
LOUIS BOUILLOT GRAND RESERVE 750ML 43.9 1500ML 79.9
France
LAURENT-PERRIER CHAMPAGNE 110.0
France
POL ROGER 125.0
France
WHITE WINES
REDBANK ‘THE LONG PADDOCK’ CHARDONNAY 11.4GLS 37.9
Whitfield, Victoria
LONG RAIL GULLY PINOT GRIGIO 11.4GLS 37.9
Murrumbateman, NSW
TWIN ISLANDS SAUVIGNON BLANC 11.4GLS 37.9
Marlborough, New Zealand
JIM BARRY RIESLING 11.4GLS 37.9
Water Vale, South Australia
CHALK HILL MOSCATO 11.4GLS 37.9
McLaren Vale, South Australia
HOWARD PARK SAUVIGNON BLANC 39.9
Western Australia
MESH RIESLING 48.9
Eden Valley, South Australia
HEGGIES CHARDONNAY 34.9
Eden Valley, South Australia
ROSE
COLLECTOR ROSE 11.4GLS 37.9
Collector
RED WINES
EARTHWORKS SHIRAZ 11.4GLS 37.9
Barossa, South Australia
VASSE FELIX CABERNET SAUVIGNON 11.4GLS 37.9
Margaret River, Western Australia
LONG RAIL GULLY SHIRAZ 12.9GLS 42.9
Murrumbateman, New South Wales
ROARING MEG PINOT NOIR 13.4GLS 49.9
Central Otago, New Zealand
RUNNING WITH BULLS TEMPRANILLO 13.4GLS 49.9
Barossa, South Australia
LANGMEIL ‘DELLA MINA’ SANGIOVESE 51.9
Barossa Valley, South Australia
HEATHCOTE WINERY ‘CRAVEN’S PLACE’ SHIRAZ 43.9
Heathcote, Victoria
LANGMEIL ‘VALLEY FLOOR’ SHIRAZ 49.9
Barossa Valley, South Australia
JIM BARRY CABERNET SAUVIGNON 43.9
Coonawarra, South Australia
ROCKFORD ‘ROD & SPUR’ SHIRAZ CABERNET 62.9
Barossa Valley, South Australia
YALUMBA ‘THE SIGNATURE’ CABERNET SAUVIGNON SHIRAZ 79.9
Barossa, South Australia
IMPORTED REDS
COTES DU RHONE RESERVE 13.4GLS 49.9
France
15% surcharge on public holidays GF= gluten-free V= vegetarian
